Truffle cooking Class with Overnight Stay in in Hotel

 
 

Located in the heart of Tuscany, the Torciano Hotel Vecchio Asilo is located just 3km away from the heart of San Gimignano. Furnished in traditional and simple Tuscan style, with terracotta floors, wooden beams on the ceiling and the original bricks of the ancient medieval tower.

Elevate your culinary experience! For all truffle lovers Tenuta Torciano offers a unique culinary experience to explore the culinary delights with our exclusive truffle cooking lesson. During the Truffle Cooking you will have the opportunity to understand how and where the precious truffle grows, manipulate it, clean it and cook it to prepare your dishes together with our expert chef who will teach you all the secrets of how to taste it, keep it and conserve it. It will be a unique experience that only in Tenuta Torciano you will have the opportunity to explore.

 

What is included in the Package:

  • 1 Night stay in Classic Room at Torciano Hotel Vecchio Asilo with breakfast
  • Lesson with a small english speaking group on how to recognize and search for Truffle with an English speaking translator.
  • Cooking class with a small english speaking group with truffle as the main ingredient, learning how to make awesome truffle recipes and enjoy them to the fullest
  • Lunch or Dinner with the food prepared together with our Chef
  • Wine and oil tasting

The Tasting will include the following menu:

  • Appetizers: Tuscan cheeses and salami, bruschetta and snack
  • First Course: Fresh pasta with truffle we prepared together with our Chef
  • Second Course: Dishes with truffle we prepared together with our Chef
  • Desserts: Cantuccini biscuits with dessert wine

List of products you may taste during the event:

  • Brunello di Montalcino DOCG
  • Chianti DOCG
  • Chianti Classico DOCG
  • Morellino di Scansano DOCG
  • Super Tuscan “Baldassarre” cabernet, merlot, sangiovese
  • Super Tuscan “Cavaliere” sangiovese & merlot
  • Super Tuscan “Bartolomeo” sangiovese & cabernet
  • Vernaccia di San Gimignano DOCG
  • Rosè
  • Extra virgin olive oil
  • Truffle olive oil
  • Spicy Pepper Olive Oil
  • Balsamic Vinegar Gold Reserve

Other Information:

Hospitality: Upon arrival at the hotel, all guests will be greeted with a welcome sparkling wine.

Breakfast: made of homemade cakes and seasonal fruit. Wine, vegetable snacks, water and nice snacks are at guests’ disposal, such as tea and coffee in the common areas, in the garden and on the terrace, to make the family stay like being at home.

Check-in: 2:00 pm

Duration experience: about 210 minutes

Availability: All year, appointment is necessary

Booking notes: In case of intolerance or allergies, alert the staff during the booking and before the tasting.

Menu Variation: Available on request, gluten free, vegan or vegetarian Menu.

 
 

 

Price:

Price per Person:  € 278.00
Taxes and Tips included in price

City Tax of €1,50 for room per night not included

 

Minimum: 2 people

 

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Cancellation Policy: 15 days from Booking Time. All packages are subject to availability.

Languages: Languages ​​other than Italian and English aren't guaranteed, even if possible in the estate.

Note: This tasting does not include a guided tour of the winery and caves.  If you are interested in the tour, visit the dedicated service "Tour in the Vineyard and Winery"

In the event of adverse weather conditions, low or high temperatures, Tenuta Torciano reserves the right to change the location based on availability. Please note that the reservation is not amendable. Should the client choose not to accept the variation, we do not hold ourselves responsible.


Find out How to Reach us


This package is organized in collaboration with P.IVA. 01460730524

 
 
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